Wednesday, April 11, 2012

Today I Baked...

We're eating gluten-free and these are a few of our favorites.
I call this one our crustless pecan pie - sooo super good!
Chocolate cake cupcakes to which I added a cream cheese center and skip the icing...also very good! In the background are almond meal raisin cookies - super, super good!
The cookie recipe is found here, though I've tweaked it a bit and use the same basic recipe and add raisins, chocolate chips or coconut and nuts together.

Fiercely delish! :)


Miss Gracie's House said...

Oh my, that all looks delicious!

Special 'K' said...

Yum! what time is dinner served. Thanks for sharing, Cheers SpecialK XoXo

Rosemary@villabarnes said...

Mmmmmmm, that looks so good. I love pecans, so that pie caught my eye. The rest looks delish as well.

Jody and Stan said...

All of it looks so yummy! Gluten free too.. and it's good for us. Thanks for sharing.


Joyce - Quilted Nest said...

since when are you eating gluten free? Welcome to the club!

Post a Comment

I love hearing from you - thank you for taking the time to do so!